Delivering tiered cakes is hands down, the biggest challenge a baker faces. It’s nerve-wracking, to say the least.
Hello all! It's Rachel here. I handle all of CakeSafe's social media and have learned A LOT through reading articles, blog posts, and attending social media conferences.
It's that time again - the busy season. It's the season of no sleep and ALL the coffee.
A cake disaster is a baker's worst nightmare. We know, we're bakers too! We understand all too well the stress involved in delivering a cake.
Cake Shows are hard work for us; the set up, standing and talking all day... but seeing YOU makes it all worth it.
It's safe to say that CakeSafe's Acrylic Disks have a cult-like following. They make it easy to get smooth and sharp icing, and the process will satisfy even OCD personalities.
Every day customers tell me how CakeSafe's products have changed their lives for the better and
Hello everyone! I want to take you on virtual trip inside the CakeSafe headquarters so you can get to know our owners and employees. I'm Rachel.
In our opinion Swiss Meringue Buttercream is the best. We think the taste is amazing, and you can't beat that silky smoothness.