CakeSafe Testimonials

  • I've had my CakeSafe for a number of years and NEVER used it.  I had a fear of wrecking my cake when I push the rod into it. You assured me at the show in Miami last April many have done it!  I also contacted you by email for .... I guess I'll say reassurance.  Well finally I took the "plunge" and it worked out great.  I assembled the cake on the base, as it was so heavy I could not move it myself.  I drove 20 miles or so on the Florida Turnpike with no problem. Based on the design of this cake, that would have been a problem without the CakeSafe, as the slightest movement could have made my gingerbread house come tumbling down.So thank you for giving me the courage and for "dusting off" my CakeSafe! 

  • I LOVE MY ACRYLIC DISKS. I am not a professional baker, but I have been baking for over 30 years. I wish you had been around many years ago, my baking would of been my life. I recently used your discs to practice on a cake and the icing is so smooth and uniform than I must of looked at an un decorated cake for about 30 minutes, admiring the icing. Thank you CakeSafe I LOVE YOUR PRODUCT, and I will continue to order your products. I am making a birthday cake for my mom's 80th birthday next month and plan on posting a picture.

  • My wife purchased a Cake Safe for her custom cake business several months ago and it revolutionized her business. Awesome invention! As her delivery source, I rest much easier knowing that the cake is very secure, plus it's a snap to unload without wasting construction time at the event site.Thank you so much,Ronald White

  • Thank you so much Scott and Juli!! I can't tell you how much I appreciate your donating the airbrush booths for my new show, and the clean up after production is soooo much easier.

    You guys are the best! Thank you thank you!! Best, Ashley

     

    Watch Ashley Vicos on her new TV show “Have Cake Will Travel” on the Food Network. Premiers April 26th at 9:00. CakeSafe has provided the Air Brush Booth for Ashley.

  • Scott, Your new sugar boxes are working out great for my classes!!

  • Prior to the event of a “Live” Cake Competition, both the Catering Director and I were a bit concerned since we knew that the Competitors were going to use an airbrush. The venue decor is plush tapestry drapery, floor-to- ceiling Mahogany walls, fine art and moreover, the room was going to be filled with 120 guests dressed in elegant "haute couture" within close range. I immediately called Scott and Juli and asked them to send out a Spraybooth. As Emcee of the event, I dressed appropriately...so just to assure all...I stepped up to the Competitor in my elegant ivory dress....and without any trial run or hesitation, I had the Competitor spray RED food dye directly at me... Risky yes...BUT OF COURSE all the red food dye and fumes were instantly vacuumed by the filtering system... The thought of sending Scott and Juli my dry cleaning bill never entered my mind. The product works...and works really well! Thank you Scott and Juli. Michelle Bommarito michellebommarito.com

  • Hi Scott & Juli, I got to use my box today for a wedding and it worked like a charm! I received it last week and have been so swamped that I didn't get a chance to unpack it until today. It concerned me to wait until the last minute to unpack it because I didn't know how long it would take to get the hang of it before walking out the door to deliver a wedding cake. It was a snap! My husband was truly impressed with the construction, simplicity, and the overall engineering. You both thought of everything! It addresses keeping the cake cool as well as, protecting it from the outside elements. We have heavy pollen here. We had to break suddenly a few times, then travel about a mile on a bumpy gravely road.....the cake was rock solid! When I got to the venue it was a snap to disassemble, repatch the tiny hole and we were done. It also looks so professional showing up with the cake in this state-of-the-art box! Thank you both for sharing this blessing with the public! Cenora White Cake Panache cakepanache.com

  • Thank you, Scott, for the prompt delivery of our CakeSafe to Northern California via UPS second day air. It was imperative that we deliver THIS cake in nothing less than excellent condition . . . I spent a great deal of time researching cake delivery options and systems via the internet because I was going to have to be the one responsible for delivering this order. When reading about your CakeSafe, I was quite intrigued. I viewed every video regarding the CakeSafe on You Tube as well as on your website. I then showed the "Wedding Cake Delivery; two possible outcomes" You Tube video to my daughter, her fiancee and my husband. We all agreed that the CakeSafe was the best delivery system available. By this time, the wedding was only one week away. I emailed Scott, engineer and designer of the CakeSafe, inquiring as to whether or not he could ship an order RUSH delivery as our order was entirely contingent upon this fact. Scott was able to send our CakeSafe via UPS second day air from Rhode Island to Northern California and it arrived in plenty of time for the wedding. The wedding cake was massive, therefore, quite heavy. After showing my son (age 17) and my daughter's fiancee (age 25) the instructional video from your website on how to assemble and disassemble the CakeSafe, they were assigned the task of removing the cake from our refrigerator, placing it in the CakeSafe, and placing it in the van for delivery. The process went so smoothly. While driving the 10 miles to the wedding venue, we were calm, relaxed, and rejoicing at the peace of mind the CakeSafe enabled us to enjoy. Our traveling music included us "getting our groove on" to "Alright With Me" by Kris Allen. I exclaimed to my son, "This song expresses exactly how I feel right now. Believe me, anyone delivering a cake without the CakeSafe certainly wouldn't feel like this." Once at the venue, the cake was easily and smoothly transported in the CakeSafe to the venue kitchen as the wedding took place on a very hot and sunny afternoon and would remain refrigerated until time for the reception. The CakeSafe has totally revolutionized the cake delivery process for this cake decorating business. I can't imagine operating a cake business without the assurance of owning a CakeSafe delivery system. Julie Rost

  • Hi Scott and Juli, We would like to thank you for this great product! We have been using it for the past few months and it has given us a peace of mind when delivering our wedding cakes. It keeps the product safe and it also protects the cake from dust particles. Not to mention it is easy to carry. Your service has been exceptional. From the day you introduced the product to all the support you have provided. Special thanks to Juli for driving up to our shop from over an hour away just to help us with our first setup. Once again thanks for introducing cake safe to us and we look forward to doing business with you. Fatema Nuruddin

  • Hi Scott,

    Thank you so much for all your help. I just wanted to tell you that I used the Cake Safe box for the first time when I delivered the 4 tier wedding cake on October the 2nd, which was a hour and a half traveling time away. It was wonderful. No leaning cake like I had before. As I stated before I was on the Internet the same day that I delivered my disaster cake back in June trying to find a better way to transport a cake and came across your web site, THANK GOD. I can't thank you enough. The only problem I had was that I had to get the cake chilled when I got to the restaurant because it had the raspberry chocolate mousse in it so I had the cake put in the walk in refrigerator. I put the topper on and some more apple blossoms and after about 20 minutes the cake was perfect. I have a attachment of my cake for you to see in the walk in refrigerator at the restaurant.

    Thanks again, you are a really nice person.

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