CakeSafe Testimonials
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“The Julianne Cake Comb helped me achieve the texture on the left half of this cake. And of course, I used my CakeSafe Acrylic Disks to perfectly ice this cake — for a boy/girl joint birthday celebration.”
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“My first time using my CakeSafe was on Saturday and it was an absolute breeze. Delivering tiered cakes in the Great Smoky Mountain National Park used to be stressful, but not anymore! Purchased my second CakeSafe today!”
- Melissa, Fox Den Baking Co
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“Purchasing my CakeSafe was the best decision I’ve made. Any tiered cakes, wedding or not, get delivered in it. Worth every penny for that peace of mind!”
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“Square cakes... are they difficult? Yes. Are they time-consuming? Yes. Am I going to make more of them? 1000x times yes! CakeSafe’s square acrylic disks deserve the reputation they have!”
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"I was really nervous about taking this delicate and moist chocolate groom's cake all the way to Texas, so I ordered a smaller CakeSafe last minute just for this size! Transportation went perfectly smooth, including all of the handlings in and out of the hotel and to the venue! If you’re thinking of getting one, DO IT!”
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“We hit a deer and it didn’t touch the cake in our CakeSafe! Talk about going from 100 to 0 in 3 seconds!”
- Venessa, Foodie Pharm Babe
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“The CakeSafe is a definite game-changer when you’re explaining to clients that you’ll transport their custom masterpiece without a fault, using the CakeSafe instead of a regular box!”
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"Our cakes are protected from rain, wind, heat, anything airborne like dust or pollen, AND any bumpy rides and sudden stops. We never have to worry that our cakes will melt, shift, fall, or be damaged in any way. The CakeSafe is truly the best!"
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“I used my brand new CakeSafe tonight… I was nervous at first that it wouldn’t work as advertised. It was amazing! Worth every penny. I’m a CakeSafe convert for life!”
- Darcy
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"It started to rain very hard on our way to our third wedding venue of the day. We didn’t have much time prior to the guest arrival, so there was no time to wait for the storm to pass. The CakeSafe was soaked, but the cake inside was completely protected from the rain! The humidity was 74%, but due to the insulation of the CakeSafe we were able to avoid condensation building on the cake!"