CakeSafe Testimonials

  • What is the most professional cake delivery box?

    "Over 100 deliveries later... still going strong."

    - Kendra, Sweet Brown Cakes, LLC

  • What is the best way to transport a cake?

    "Every large Calavera Cakery cake arrives perfect to the venue in our cakesafe. We never take chances."

    - Jennifer Phillips, Calavera Cakery

  • How to get smooth icing on a cake?

    "I love the acrylic disks. I got them yesterday and immediately used them on a cake I had due today. Look at the smoothness! I love it!"

    - Chareese, ReeTayl Therapy

  • How to drive a cake through mountains?

    "A cake we drove 3 hours through the Sierra mountains! 4 tiers, 2 ft tall! I also used the acrylic disks for all of the tiers! Thank you so much for these products! I love them so so much! We are located in North Lake Tahoe and the roads are winding and steep! Love love love!"

    - Happy Tiers Bakery

  • "OMG, is all I can say.  I just received my discs, and after years
    of worrying about frosting, leveling, smoothing, and crisp edges.  My worries
    are gone, the first cake which I made last week with them came out perfect,
    in very little time.  One person had to stick her finger in the cake because
    she didn't believe it was buttercream.   Thank you."

    - Sarah McKenna

  • Cupcake delivery box.

    "I just wanted to let you guys know I love my cupcakesafe!!! I use it at all of my events. It's so convenient and easy to use. I can't thank you guys enough for creating such a useful tool for my business. You ROCK!!"

    - Vera, Earthly Edibles Cafe

  • How to deliver a cake safely?

    "Another perfect delivery 90 minutes away and 80 degrees outside!! Thanks CakeSafe .. best purchase EVER!!"

    - Melissa's Simply Sweet

  • How do I get sharp frosting edges on a cake?

    "Used my CakeSafe acrylic disks to achieve that sharp finish."

    - Isabel Ratnakaran

  • "I am a skeptical person by nature... and was blown away about how well the spray booth worked for dry dusting powders which I use a lot. Everything else in the kitchen wasn't covered in a thin veil of powder when I finished my project. Then I moved on to airbrushing and experienced equally good results."

    - Mark Seaman

  • How to contain cocoa butter overspray?

    "This commerical spray booth has been awesome! After spending some quality time with the new system, we are impressed. Not just me being the person airbrushing, but everyone in the kitchen has commented. Today was the true test of the new system. I sprayed one of our heaviest colors (red) last Thursday and the system handled it with no problems. Your thinner prefilters are, in a word, awesome. I sprayed red for two and a half hours before it got to the soft filter, which was lightly shaded pink. Those disposable filters will definitely cut down on filter costs. When I tell you that the kitchen thanks you, THE KITCHEN THANKS YOU! The cocoa butter would just be everywhere before. I would have a nice cocoa butter facial and the color would be all over my jacket. At the end of the day now, everyone is like 'Wow! Your jacket is still white!' Yeah, check it out, I'm CLEAN! The Spray Booth is AMAZING! Just AMAZING!"

    - Sydney, David Ramirez Chocolates